Articles Tagged with ''frozen seafood''

High Liner Foods, Portsmouth, N.H., introduced new items to its GUINNESS Distinctive Seafood line, which is produced with real GUINNESS stout and includes beer-battered and flame-seared products.

Pacific Seafood Group, Portland, Ore., added to its line of breaded and battered fish new offerings of Classic and gluten-free beer battered cod under the Pacific Sustainable Seafood brand.

High Liner Foods, Portsmouth, N.H., introduced Simply Sauce Seafood Bites to K-12 lunch menus.

Canada-based Clearwater Seafoods entered into an agreement with the Beaton Family and private equity fund Change Capital Partners to acquire 100% of the shares of Macduff Shellfish Group Ltd., a UK-based vertically integrated shellfish company.

Cargill, is ushering in a new era in meeting the world's demand for protein with the acquisition of EWOS, a Norway-based leader in salmon nutrition.

Flowcrete Americas, Spring, Texas, provided a flooring facelift for Boston Sword & Tuna’s seafood processing plant.

Clearwater Seafoods Inc., Nova Sotia, released a host of value-added seafood offerings for foodservice operators, food processors and retailers in Europe, the Middle East and Africa (EMEA).

Pier Fish Co., Inc., a New Bedford, Mass.-based seafood distributor, teamed up with Sealed Air’s Food Care division to showcase a new seafood packaging application.

Whether it’s sustainable, spicy or just plain good for you, today’s meat, poultry and seafood items bring a little something extra to the table.

Paine & Partners, LLC and Icicle Holdings, Inc., Wilmington, Del., entered into agreements to sell Icicle to Convergence Holdings, Inc., Hallandale Beach, Ill., and Dominion Catchers, LLC, St. Petersburg, Fla.