Burger patties are one of the most popular plant-based meat products available in the market.
May 23, 2019
The plant-based meat market is estimated at $12.1 billion in 2019, and is projected to grow at a CAGR of 15% from 2019-2025, reaching $27.9 billion by 2025, according to a report published by MarketsandMarkets, Chicago.
The acquisition does not include the WestSoy plant-based beverage business.
May 23, 2019
Keystone Natural Holdings (KNH), a Philadelphia, Pa.-based portfolio company of Keystone Capital, Inc., acquired the WestSoy tofu, seitan and tempeh businesses from The Hain Celestial Group, Inc.
Consumers are split on what they believe a plant-based diet means.
May 22, 2019
The “2019 Food and Health Survey” presented by the International Food Information Council (IFIC) Foundation, Washington, D.C., shows genuine and growing interest in these and other trends.
From wastewater management programs and employee safety protocols to renewable packaging efforts and hydroponic, plant-based, better-for-you offerings, food and beverage manufacturers are marrying sustainability with new product development to become the ultimate end-all, be-all for the every consumer.
From wastewater management programs and employee safety protocols to renewable packaging efforts and hydroponic, plant-based, better-for-you offerings, food and beverage manufacturers are marrying sustainability with new product development to become the ultimate end-all, be-all for the every consumer.