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With more than 800 exhibitors, 110 educational sessions and over 35,000 attendees, ProMat 2015, which took place March 23-26 at Chicago’s McCormick Place, was the premier destination for material handling, supply chain and logistics solutions in North America.

The annual IIAR Industrial Refrigeration Conference & Exhibition is simply the best place for industrial refrigeration professionals to connect, collaborate and discuss the latest innovations and complex issues facing the industry, learn about new ideas and techniques being utilized in the field and find out what strategies are working.

This is Refrigerated & Frozen Foods’ annual Top 150 Frozen Foods Processors report, which breaks down the Top 25 frozen food processors in each of the six sectors.

Food fraud is an increasing concern for cold food processors as the food supply becomes more global.

IPPE 2015 broke records with an estimated 30,000 poultry, meat and feed industry leader attendees from all over the world, in addition to 1,288 exhibitors and more than 490,000 net square feet of exhibit space.

Refrigerated & Frozen Foods profiles the Top 5 refrigerated foods processors in each of the six categories.

Find out what new refrigerated and frozen meals and entrées are hitting store shelves.

Find out how today’s HFFS equipment portions, forms and fills all in one step.

The new FSMA deadlines are Aug. 30, 2015. The U.S. Food & Drug Administration, Washington, D.C., outlines what cold food processors should be doing now to comply with these new rules and regulations.

In 2013, Willamette Valley Fruit Co. made the decision to increase its IQF processes.