Perry’s 2023 retail innovations in the 1.5-quart premium ice cream line was developed to meet consumer trends and add unique offerings. 

“Perry’s is known for bringing exciting, indulgent flavors to the category every year. With the consumer trend of wanting texture, we focused on that element within each new flavor. Banana Graham has crunchy graham crackers swirled into banana pudding ice cream, Dark Chocolate Pretzel has swirls of crushed salty pretzels in dark chocolate ice cream, and S’more Adventures has delicious fudge coated waffle cone pieces mixed into marshmallow and graham cracker ice cream. ” said Nichole Buryta, senior brand manager at Perry’s.

New Flavors include: 

Banana Graham:  Banana pudding ice cream with crushed graham crackers swirls.
Dark Chocolate Pretzel: Dark chocolate ice cream with crushed pretzel swirls.
S’more Adventures: Marshmallow and graham cracker swirled ice cream with fudge coated waffle cone pieces.

Perry’s is also introducing four new three-gallon tub flavors: Bourbon Caramel Pecan, Mallow-dramatic, Wafer Wonder, and Peanut Butter & Cookie Oats Cream. 

Perry’s continues their tradition of using a signature slow-cooked, one-batch at a time technique, while staying relevant to today’s changing consumer requests. All Perry’s milk and cream is rBST free.

The flavors will be arriving on shelves at retailers across New York, New Jersey, Ohio, Pennsylvania, Massachusetts, Washington D.C., Maryland, Virginia and North Carolina, including Buehler’s, Dash’s Market, Giant Eagle, Meijer, Shurfine, Tops Markets, Walmart and Wegmans Food Markets.

About Perry’s Ice Cream
Perry’s Ice Cream is a Great Lakes regional brand and Upstate New York’s #1 ice cream choice. Founded in 1918 by H. Morton Perry, Perry’s is a fourth generation, family owned and led business that supplies brands that people around the world love and enjoy.  Deploying a three-pillar strategy to diversify its business model, including: the traditional manufacturing and marketing of Perry’s branded ice cream, a frozen Distribution system that covers more than 100,000 square miles and a global Contract Manufacturing segment that supplies to over 35 countries. With over 400 employees, Perry’s uses fresh, local, high-quality milk and cream to proudly craft and slow-cook its ice cream for an exceptionally creamy texture and taste that consumers have fallen in love with for over 100 years. Perry’s is the 27th largest ice cream brand in the country and our products can be found across New York, New Jersey, Ohio, Pennsylvania, Massachusetts, North Carolina, Washington D.C., Maryland and Virginia.