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Home » foodservice

Articles Tagged with ''foodservice''

default eggs

McDonald’s to source cage-free eggs over next 10 years

Since 2011, McDonald’s USA has been purchasing more than 13 million cage-free eggs annually.
June 8, 2016
No Comments
To meet consumers’ changing expectations and preferences, McDonald’s Corp., Oak Brook, Ill., announced plans to fully transition to cage-free eggs for its nearly 16,000 restaurants in the United States and Canada over the next 10 years.
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Verso GlazeGuard

Machine-glazed papers for foodservice applications

June 3, 2016
No Comments
Verso Corp., Memphis, Tenn., introduced GlazeGuard, a family of lightweight, uncoated, machine-glazed papers designed for demanding oil- and grease-resistant foodservice applications.
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Cargill Columbus Plant

Cargill, Jollibee Foods form joint venture

The agreement includes building and operating a poultry processing plant in Santo Tomas, Batangas, in the Philippines.
June 1, 2016
No Comments
Jollibee Foods Corp. (JFC), an Asian foodservice company, and Cargill Philippines, Inc., a wholly owned subsidiary of Cargill Inc., Minneapolis, entered into an agreement to build and operate a poultry processing plant in Santo Tomas, Batangas, in the Philippines.
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Vollrath electric slicer

Foodservice equipment & smallwares

May 26, 2016
No Comments
Vollrath Co., Sheboygan, Wis., debuted a new lineup of Italian-engineered electric slicers, among other new foodservice equipment.
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default-lamb.jpg

Study: Meal kit delivery services usher in new era of culinary convenience

Meal kit delivery services have exploded over the past few years by bridging the space between home-cooked meals and takeout.
May 24, 2016
No Comments
Meal kit delivery services are here, and are answering the age old question— "What's for dinner?"
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default-breakfast-sandwich.jpg

How breakfast becomes an all-day occasion

Explore how breakfast trends are influencing U.S. consumer foodservice and retail purchases.
May 18, 2016
One Comment
Here, senior foodservice analyst Julia Gallo Torres and food analyst Amanda Topper from Mintel explore how breakfast trends are influencing U.S. consumer foodservice and retail purchases.
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Schwan's Food Service potstickers

Schwan’s Food Service expands Asian appetizer portfolio

May 17, 2016
No Comments
Schwan’s Food Service, Inc., a subsidiary of The Schwan Food Co., Bloomington, Minn., expanded its Minh Asian Appetizer portfolio with new offerings and new recipes.
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Ajinomoto Windsor food cost calc

Ajinomoto Windsor develops food cost calculator for restaurant operators

The Food Cost Calculator enables users to input cost-per-case, unit of measure, pieces per case and other variables to calculate their real food cost and desired food cost percentage.
May 10, 2016
No Comments
Ajinomoto Windsor (AWI), Ontario, Calif., announced the Food Cost Calculator, designed to help restaurant operators calculate food costs and other key profit-building functions.
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Merchants Foodservice acquires E.G. Forrest Co.

The E.G. Forrest assets will improve the coverage and distribution area of Merchants Foodservice, which currently serves more than 6,000 customers in 10 Southeastern states through four state-of-the-art distribution facilities and a fleet of multi-temperature tractor-trailer units.
May 9, 2016
No Comments
Merchants Foodservice, Hattiesburg, Miss., acquired E.G. Forrest Co., a food distributor headquartered in Winston-Salem, N.C.
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Michael Foods pasteurized eggs

Michael Foods creates pasteurized eggs for foodservice

April 26, 2016
No Comments
Michael Foods, Minnetonka, Minn., re-launched its Papetti's pasteurized shell egg products in the foodservice marketplace, effective May 1.
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