The Ultimate Salmon Burger for Restaurant Menus January 2, 2014 High Liner Foods, Canada, added the Ultimate Salmon Burger under its FPI brand portfolio.Read More
Ginsberg’s Foods Constructs 65,000-Sq-Ft Refrigerated Warehouse December 19, 2013 Ginsberg’s Foods, Inc., a foodservice distributor based in Hudson, N.Y., announced plans to expand its Columbia County, Wash., operation. Read More
Exotic Ice Cream December 16, 2013 Mikawaya USA, the Vernon, Calif., creator of Mochi Ice Cream, launch of Mikawaya Exottics Ice Cream, a new line of premium, gourmet ice cream.Read More
Cherry Applewood Smoked Center Cut Bacon for Foodservice December 10, 2013 Daily’s Premium Meats, Missoula, Mont., created Cherry Applewood Smoked Center Cut Bacon to commemorate the company's 120th anniversary.Read More
Sysco, US Foods Merge December 9, 2013 Sysco Corp. and US Foods, Rosemont, Ill., announced an agreement to merge, creating a world-class foodservice company.Read More
C.H. Guenther & Son Acquires Golden West Baking Co. December 4, 2013 C.H. Guenther & Son, Inc. (CHG), San Antonia, Texas, acquired Golden West Baking Co., Gizella Pastry Ltd. and Les Boulangeries Rene, Inc.Read More
Italian Beef for Restaurateurs December 3, 2013 Kronos Foods, Inc., Glendale Heights, Ill., introduced an Italian Beef product line for restaurateurs nationwide.Read More
Bold Cheese Flavors for Foodservice November 19, 2013 Emmi Roth USA, Monroe, Wis., introduced two new bold cheese varieties—Roth Chipotle Havarti and 3 Chile Pepper Gouda.Read More
Study Highlights Key Foodservice Packaging Trends November 19, 2013 The Foodservice Packaging Institute (FPI), Falls Church, Va., conducted a study that reveals three key industry shifts,Read More
Smoked Cheddar Bratwursts for Foodservice November 7, 2013 San Luis Sausage, Orange, Calif., added Smoked Cheddar Bratwursts to its line of gourmet sausages. Read More