Articles Tagged with ''plant-based''

Curation Foods portfolio

Landec changes Apio name to Curation Foods

The Curation Foods name reflects the ability to select only all-natural, premium ingredients to create a collection of on-trend products.
January 14, 2019
Landec Corp., Santa Clara, Calif., changed the name of its food business from Apio, Inc. to Curation Foods, Inc., Guadalupe, Calif., to signify the completion of its strategic transition from a fresh packaged vegetable company to a branded, natural foods company.
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sustainability farm

International Food Information Council Foundation unveils 5 food trends to watch in 2019

2019 will bring a larger focus on the food journey, greater attention to food safety and allergens, continued consumer concern about sugar and increased popularity of plant-based eating.
January 11, 2019
Americans want to learn more about the origins of their food and its entire journey from farm to fork, according to the International Food Information Council (IFIC) Foundation, Washington, D.C.
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Applegate Clean Slate Cafe

Applegate, Whole30 to open Whole30 Approved pop-up dining experience

The Clean Slate Café will be open to the public Jan. 23-25.
January 11, 2019
Applegate Farms, LLC, a Bridgewater, N.J.-based division of Hormel Foods Corp., teamed up with Whole30 to open up The Clean Slate Café, what is said to be the first-ever pop-up dining experience serving only Whole30 Approved options to New York City.
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Survey: Americans plan to increase plant-based intake in 2019

80% of Americans indicated that flavor is an important factor in their decision as to whether to try plant-based foods.
January 8, 2019
Kite Hill, Hayward, Calif., commissioned YouGov, Redwood City, Calif., to conduct a survey uncovering consumers' health goals in the New Year and their perceptions of plant-based products.
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Study: Almond yogurt bestseller in 2018

Asia Pacific, excluding Japan (APEJ) will remain the largest market for vegan yogurt globally.
January 7, 2019
Vegan yogurt's availability in a variety of flavors has helped vegan yogurt sales increase by over 30,000 metric tons in 2018 over 2017, according to analysis by Fact.MR, Rockville, Md.
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