Articles Tagged with ''plant-based''

Report: Plant-based beverage market worth $19.67B by 2023

The almond segment is projected to dominate the plant-based beverages market, in terms of value, through 2023.
October 19, 2018
The plant-based beverage market is estimated at $11.16 billion in 2018 and is projected to reach $19.67 billion by 2023, growing at a CAGR of 12% from 2018-2023, according to "Plant-based Beverages Market by Source (Almond, Soy, Coconut, and Rice), Type (Milk and Other Drinks), Function (Cardiovascular health, Cancer prevention, Lactose intolerance, and Bone health) and Region - Global Forecast to 2023,” a report published by MarketsandMarkets, New York.
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Spinatos Primavera crust

Gluten-free pizza crust

October 15, 2018
Spinato’s, Phoenix, Ariz., introduced a new plant-based broccoli pizza crust and unveiled a 10-inch gluten-free pizza crust.
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Survey explores consumers' comprehension of milk, non-dairy alternatives

According to the survey, about three-quarters of Americans understand that plant-based “milk” products do not actually contain cow’s milk.
October 11, 2018
A new survey by the International Food Information Council (IFIC) Foundation, Washington, D.C., shows a low level of consumer confusion over nomenclature and basic differences between the two.
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Study: Dairy-free, plant-based yogurt is the new market disrupter

Many younger and trendier American eaters are switching lanes from "leaning more vegetarian" to "leaning more veganish.
October 11, 2018
Traditional plain yogurt is a thing of the past for many consumers. That’s because most yogurt eaters want something that hits more notes, according to a report published by Packaged Facts, Rockville, Md.
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Study: Plant-based beverages market to experience rapid growth

The dairy alternatives market is growing at the highest CAGR, making it the most attractive category for plant-based beverage manufacturers.
October 3, 2018
The global plant-based beverages market is estimated to reach $474,666.1 million by 2028, with a CAGR of 6.7% during 2018-2028, revised from the previous CAGR of 5.2%, according to research released by Future Market Insights, Valley Cottage, N.Y.
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