Vejii Holdings, which owns and operates the plant-based marketplace ShopVejii.com, has entered into a third-party logistics (3PL) agreement with a cold storage service provider in San Diego, California, expanding its distribution footprint on the West Coast.
Eriez, a designer and manufacturer of separation technology, recently worked with Michigan-based Material Transfer & Storage (MTS) on a dry ice unloading/freezing system for the transport of COVID-19 vaccines.
Fans of Shark Tank may recognize Kelsey Moreira from her 2019 appearance on the show to gain backing for her edible cookie dough company, Doughp. Even though she didn’t get a deal, Doughp is doing just fine without it. The brand’s direct-to-consumer (DTC) model has been a hit with consumers.
Norseland will market and distribute a new range of premium Irish cheddar cheeses under the Pastureland brand in the U.S. The Pastureland range will capitalize on the growing consumer awareness around health and nutritional benefits of naturally produced dairy products. The range will be certified to the prestigious Bord Bia Grass Fed standard and will be the first dairy product to feature the Grass Fed logo on its packaging.
Plant-based processor and meal-delivery company Mosaic Foods announced its expansion to the West Coast, bringing its frozen food line to millions of new consumers in cities such as San Francisco, Los Angeles, Seattle, San Diego, Salt Lake City, Phoenix, and more.