Lightlife, owned by Greenleaf Foods, announced two first-of-its-kind plant-based products: Plant-Based Chicken Tenders and Plant-Based Chicken Fillets. These items are the first refrigerated, fresh, breaded plant-based chicken products that are available in the market.
Sweet Earth announces their first ever Vegan Jumbo Hot Dogs and the new and improved Sweet Earth Awesome Burger 2.0 in the United States. Sweet Earth Vegan Jumbo Hot Dogs are made using a pea and potato protein base. The updated Sweet Earth Awesome Burger 2.0 will be the first plant-based burger on the market to use a mix of pea and fava in addition to hemp protein as its base. The use of these proteins allows Sweet Earth to deliver a beefier texture and more authentic burger experience.
Diestel Family Ranch introduces Ultimate Turkey Burgers with Uncured Bacon to its sustainable lineup of year-round offerings. Combining Diestel’s turkey with Pederson’s Natural Farms’ no sugar, nitrite-free pork bacon, the new freezer-to-grill-ready burgers deliver incredible flavor and texture, plus 20g of protein.
New Del Monte Veggieful Riced Veggies – the latest in the Veggieful family – is a new line of riced veggie medleys that are flavor-forward and include complimentary grains, legumes, and vegetables. These ready-to-heat mealtime options prove convenient food can be tasty and nutritious.
As consumers celebrate National Salad Month in May and prepare for the summer ahead, Marie’s Refrigerated Salad Dressings proves yet again that it understands and delivers on the expectations of today’s consumers with the debut of its new Plant-Based line of carefully crafted full flavor, indulgent dressings.
New York-based Bagelista enters the frozen breakfast market with a line of premium par-baked bagels. Just like a bagel shop, Bagelista bagels are handmade by a team of artisan bakers, kettle boiled in New York water and immediately frozen to guarantee ultimate freshness.
KIND Healthy Snacks (KIND) continues its expansion into the plant-based, frozen treat aisle with the announcement of its latest offering: KIND FROZEN Pints. In a category where ‘plant-based’ too often comes with compromised taste, and ‘indulgent’ comes with unhealthy ingredients, KIND FROZEN Pints create a new space so you can feel good about enjoying the frozen treat you deserve.
Jennie-O Turkey Store announced the launch of a new product called Jennie-O turkey burger blends. Made from a combination of white meat turkey, black beans, whole grain rice and pepitas, these carefully selected and nutritious ingredients offer consumers the combined benefits of lean, meat-based and plant-forward protein (15g) and fiber (5g) in one tasty turkey burger.
Kidfresh, the brand of frozen kid classics with hidden veggies in every bite, announced the introduction of its new Homestyle and Ranch-Seasoned Chicken Strips. The strips are joining the Kidfresh roster that already includes better-for-you meals kids love such as Wagon Wheels Mac & Cheese, Chicken Meatballs, Homestyle Waffles and more.