To date, processors of dips, spreads, hummus and salsa have created a world without rules, a world without boundaries, a world where anything is possible.
A wider use of evidence-based food safety interventions on farms and feedlots are significantly reducing the risk of people getting sick from contaminated meat and poultry.
The study reveals the number of RPCs in use is larger than the demand due to the multiple trips made per year by most of these containers and their ability to be used for up to 100 trips.
July 10, 2018
Demand for new reusable plastic containers (RPCs) for fresh produce is projected to increase 7.6% per year to $185 million in 2022, making them one of the fastest growing produce packaging products, according to a new study produced by The Freedonia Group, Cleveland, Ohio.