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Home » Topics » New Retail Products

New Retail Products
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Emmi Kaltbach Cave-Aged Gouda

Cave-aged Gouda

March 20, 2019
Emmi, Fitchburg, Wis., announced a new addition to its Kaltbach family of cheeses.
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Applegate Organics The Great Organic Blend Burger

Applegate “meats” the future with new product innovation

March 20, 2019
Applegate, Bridgewater, N.J., introduced a lineup of new products and brand ventures designed to bring new meaning to the Applegate mission—Changing The Meat We Eat.
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Crave Brothers Sliced Fresh Mozzarella Logs

Sliced mozzarella cheese logs

March 19, 2019
Crave Brothers Farmstead Cheese, Waterloo, Wis., introduced 1-pound Sliced Fresh Mozzarella Logs.
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Tasty ice cream

Tasty, Nestlé launch ice cream line

March 18, 2019
Tasty, a New York-based social food network, partnered with Nestlé USA, Glendale, Calif., to launch a new line of Tasty Ice Cream.
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LIfeway Plantiful

Plant-based probiotic drink

March 18, 2019
Lifeway, Morton Grove, Ill., launch a new plant-based probiotic drink called Plantiful.
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Spinatos Broccoli Crust Pizza

Cold Retail Products: Meals & Entrées

March 15, 2019

Check out the latest refrigerated and frozen meals and entrées hitting store shelves.


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Trident Seafoods Protein Noodles

Refrigerated protein noodles

March 15, 2019
Trident Seafoods, Seattle, Wash., launched new 10-gram Protein Noodles.
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Aldi Happy Farms Irish Beer cheese

Green, alcohol-infused cheeses for St. Patrick’s Day

March 15, 2019
ALDI Inc., Batavia, Ill., debuted new green and alcohol-infused cheeses for St. Patrick’s Day.
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Zatarains smoked sausage

Mardi Gras-inspired smoked sausages

March 14, 2019
Zatarain’s, New Orleans, celebrates Mardi Gras with new Andouille and Cajun Style smoked sausages.
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Dean Foods Friendlys Cake Singles Group

Ice cream cake by the slice

March 14, 2019
Dean Foods, Dallas, Texas, expanded its Friendly's brand to include new Cake Singles, which are individual ice cream cake cups inspired by the company's ice cream cakes.
Read More
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Water Activity in Foods: Fundamentals and Applications, 2nd Edition

Water Activity in Foods: Fundamentals and Applications, 2nd Edition

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