- THE MAGAZINE
As you read this column, the federal government has ended its nearly 3-week partial shutdown and the business of governing has resumed in our nation’s capital. No doubt the resumption of suspended services is a welcome development for frozen food makers, who I know were frustrated by the impact.
Anchor Packaging’s new 16-ounce polypropylene containers and lids are designed to maximize performance and minimize cost.
Polypack’s new intermittent motion tray loader-former runs at speeds up to 20 trays per minute.
Heat and Control’s new FastBack FDX Force Displacement drives are said to be 40% smaller than comparable inertia drive horizontal motion conveyors and convey up to 2,500 pounds, making it ideal for transfer runs up to 100 feet long and product accumulation up to 300 cubic feet.
Refrigerated & Frozen Foods talks exclusively with Bob Fitzsimmons, chief executive officer of Food Authority, about nighttime deliveries and the countless advantages they offer the foodservice industry.
Rail and intermodal is a key ingredient to nearly any transportation strategy. Figuring out how to get bulk product from Point A to Point B safely, efficiently and cost effectively takes time, technology and due diligence.
In October, more than 20,000 baking professionals from every segment of the grain-based market will converge in Las Vegas for North America’s largest, most comprehensive trade event of the year.
What if you knew the future of your company today? What if you learned the secret to saving money and becoming a more sustainable operation?
PACK EXPO Las Vegas 2013, Sept. 23-25 in Las Vegas Convention Center, will be this year’s most comprehensive processing and packaging event in North America, with more than 1,600 exhibitors and over 26,000 attendees, making it the largest PACK EXPO show since the event first opened in 1995.
Whether it’s upgrading, renovating and replacing existing buildings, or building new from the ground up, the refrigerated and frozen food industry continues to experience an increase in demand for automation, sustainability and sanitation.
Click here to see a snapshot of the many different ways Refrigerated & Frozen Foods delivers business and technology solutions to cold chain professionals.
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Refrigerated & Frozen Foods offers a Cold Packaging Materials Guide, as well as a Cold Storage Warehouse Guide, the most comprehensive listing of cold storage warehouses.