New Retail Products

Gelato and Sorbetto with New Packaging

May 16, 2014
New York-based Ciao Bella announced a new lineup of gelato and sorbetto flavors.
Read More

New Refrigerated & Frozen Beverages

May 16, 2014

Find out what new refrigerated and frozen beverages are hitting store shelves.


Read More

Refrigerated Seafood to Go, Frozen Seafood Dips

May 15, 2014
Phillips Foods, Inc., Baltimore, Md., developed a line of encrusted fish and frozen seafood dips that are both tasty and easy to prepare.
Read More

Bite-Sized Turkey, Italian Beef Meatballs

May 14, 2014
Mom Made Foods, Alexandria, Va., introduced bite-sized turkey and Italian beef meatballs.
Read More

Protein Snacks

May 13, 2014
Canada-based Maple Leaf Foods introduced Maple Leaf Natural Selections PROTINIS, a complete protein snack made with oven-roasted seasoned chicken or combinations of oven-roasted chicken and dried fruit.
Read More

Frozen Cheese Sticks and Desserts

May 12, 2014
Rich Products Corp., St. Simon’s Island, Ga., introduced three new varieties of cheese sticks and two new frozen desserts.
Read More

Cream Cheese with More Fruits and Vegetables, Stackable Packaging

May 9, 2014
Fans of PHILADELPHIA Cream Cheese will now find its spreads with even more fruits and vegetables than before.
Read More

Heart-Healthy Lunchmeat

May 7, 2014
Land O’Frost, Inc., Lansing, Ill., launched Simply Delicious, a heart-healthy, pre-packaged lunchmeat line that is certified by the American Heart Association’s Heart-Check Food Certification Program.
Read More

Veggie Burger with Woodsy Spices and Middle Eastern Flavor

May 6, 2014
Sweet Earth Natural Foods, Moss Landing, Calif., introduced the Za’atar Burger, a flame-broiled, quarter-pound veggie burger made with bold woodsy spices and true Middle Eastern flavor.
Read More

Minute Maid Juice Bars

May 2, 2014
J&J Snack Foods Corp., Pennsauken, N.J., introduced Minute Maid 100% juice bars, which are said to be the only juice novelty made with 100% juice in mainstream retail.
Read More

Multimedia

Videos

Image Galleries

OSI, 2014 Refrigerated Foods Processor of the Year

Find out how this global food provider secured a new supply chain global trading platform, opened a new culinary innovation center and continues to keep food safety top of mind.

Read cover story here.
Read plant story here.

7/31/14 12:00 pm EDT

Engaging the Manufacturing Workforce to Drive Business Improvement

AIOE’s Workforce Development Solutions Group will soon release its work product, “The Engagement Framework”. This is a robust resource tool that both CPGs and suppliers should find useful in their organizations. Attendees will learn of the key attributes of Engagement, and cases and lessons learned on how to apply these guiding lessons within your company. The value proposition is fundamental to business success in our industry: business performance, competitive globally, recruitment and retention.

Processors On The Rise...

What aspects of an up-and-coming company are most important for it to become successful in the cold food marketplace?
View Results Poll Archive

Refrigerated and Frozen Foods Magazine

CoverImage

2014 July

Refrigerated & Frozen Foods' July 2014 issue features the State of the Industry report.

Table Of Contents Subscribe

The Refrigerated and Frozen Food Store

July 2013 Cold Packaging Materials Guide
Cold Packaging Materials Guide

A guide to cold packaging containers and materials.

More Products

Refrigerated & Frozen Foods Delivers

RFF Infographic 133x133Click here to see a snapshot of the many different ways Refrigerated & Frozen Foods delivers business and technology solutions to cold chain professionals.

Buyer's Guide

Visit our Buyer's Guide!

Refrigerated & Frozen Foods offers a Cold Packaging Materials Guide, as well as a Cold Storage Warehouse Guide, the most comprehensive listing of cold storage warehouses.

Visit the Buyer's Guide page today!

STAY CONNECTED

facebook_2014 twitter_40px youtube_40pxlinkedin_40px