New Retail Products

Orange-Flavored Milk for Halloween

Dallas-based Dean Foods put some fright into the refrigerated dairy aisle with new Limited Edition TruMoo Orange Scream milk.
Read More

Greek Yogurt in Heart-Shaped Container for Children's Heart Foundation

Ehrmann USA, Irvine, Calif., introduced new MIXIM brand high-protein Greek yogurt in a heart-shaped container with kid-friendly mix-ins in support of its charity partner, The Children's Heart Foundation, Lincolnshire, Ill.
Read More

Natural Inspirations Deli Meats

Butterball, LLC, Garner, N.C., introduced new lunch and dinner solutions to make mealtime more convenient for families.
Read More

Italian-Style Tortas

ConAgra Foods, Omaha, Neb., expanded its Bertolli brand to include new Italian-Style Tortas.
Read More

New Meat, Poultry & Seafood Products

Find out what new refrigerated and frozen meats, poultry and seafood are hitting store shelves and foodservice menus.


Read More

Ice Cream Too Thick for a Straw

Blue Bell Creameries, Brenham, Texas, put its own spin on an old-fashioned treat with new Malt Shoppe Ice Cream.
Read More

Processors to Watch in 2015

Refrigerated & Frozen Foods zeroes in on six refrigerated and frozen foods producers who showcase cutting-edge food processing, food safety and new product introductions.
Read More

Limited-Batch Greek Yogurt in Festive Flavors

Chobani, New Berlin, N.Y., released a limited batch of Greek yogurt in festive varieties, including Apple Cinnamon and Pumpkin Spice.
Read More

Emerald Necklace Ice Cream

Pierre’s Ice Cream Co., Cleveland, Ohio, partnered with Cleveland Metroparks to create its newest flavor creation, Emerald Necklace Premium Ice Cream.
Read More

Protein Plus Milk

Dean Foods, Dallas, Texas, just made it easier to keep consumers fueled throughout the day with new TruMoo Protein Plus milk.
Read More

Multimedia

Videos

Image Galleries

Evolution Fresh: Enhancing the Premium Juice Market with HPP Technology

Evolution Fresh’s new Rancho Cucamonga, Calif., juicery employs HPP technology to help produce cold-pressed juices.

Posted: December 11, 2014

2/12/15 12:00 pm EST

Factory Acceptance Tests: New Industry Protocols create opportunities for CPGs and OEMs

Properly executed Factory Acceptance Tests (FATs) will create a better opportunity for the CPGs to achieve “Vertical Start Ups”. For the OEMs, the FAT can demonstrate their competence and other capabilities. PMMI’s Alliance for Innovation & Operational Excellence is developing protocols in the Capital Projects Solutions Group. This webinar will provide insights to key areas of FATs.

Refrigerated and Frozen Foods Magazine

CoverImage

2015 January

Refrigerated & Frozen Foods' January 2015 issue features the 2015 Refrigerated Foods Processor of the Year—Evolution Fresh.

Table Of Contents Subscribe

COLD FOOD PROCESSING IN 2015

What are some key factors that play into the success of the cold food industry in 2015?
View Results Poll Archive

The Refrigerated and Frozen Food Store

ColdPackagingMaterialsGuide_products
Cold Packaging Materials Guide

A guide to cold packaging containers and materials.

More Products

Refrigerated & Frozen Foods Delivers

RFF Infographic 133x133Click here to see a snapshot of the many different ways Refrigerated & Frozen Foods delivers business and technology solutions to cold chain professionals.

STAY CONNECTED

facebook_2014 twitter_40px youtube_40pxlinkedin_40px

Buyer's Guide

Visit our Buyer's Guide!

Refrigerated & Frozen Foods offers a Cold Packaging Materials Guide, as well as a Cold Storage Warehouse Guide, the most comprehensive listing of cold storage warehouses.

Visit the Buyer's Guide page today!